Poke origin source from Hawaii, where traditional Hawaiian dishes are best served with fresh seafood and unique eating styles. In recent years, poke has become a culinary trend worldwide and has grown in popularity in Vietnam. There are various types of poke that cater to people based on their preferences — poke tuna, salmon, and vegan options or chicken. The items to consider the most while choosing the types are the amazing fresh flavors and the spice blends, poke is exciting to eat. Poke variations are renowned everywhere, as they are preferred by food lovers who want a different dish to enjoy. Currently, many poke restaurants in Vietnam served poke salmon, poke shrimp, and poke chicken, so the customers can choose based on their taste. Learning the origin source help us identify more about the history and how it is being served; this also helps us gain additional knowledge of different poke types existing. For food lovers, these varieties act as a representative of Hawaiian culture and modern style of food that provides fun experience enjoying it in Vietnam. .